Dirty Martini Recipe
If you're a fan of bold, savory cocktails with a touch of sophistication, this Dirty Martini recipe will transport you to a classic cocktail bar with every sip. It’s the perfect balance of smoothness, briny goodness, and sharp flavors ideal for any occasion, whether you're hosting a chic gathering or just unwinding after a long day.
Equipment
- Cocktail shaker
- Jigger or measuring tool
- Strainer
- Martini glasses
- Cocktail stirrer or spoon
- Olive pick
Ingredients
- 2½ ounces gin or vodka
- ½ ounce dry vermouth
- 1 ounce olive brine
- 3 green olives
- Ice cubes
Instructions
- Chill your martini glasses: Place your glasses in the freezer or fill them with ice water to chill while you prepare the cocktail.
- Prepare the shaker: Fill your cocktail shaker with ice cubes. Add the gin (or vodka), dry vermouth, and olive brine. If you like your martini extra dirty, feel free to add a little extra brine.
- Shake: Secure the shaker lid and shake the mixture vigorously for 15-20 seconds to chill and mix everything thoroughly. The more you shake, the colder and more diluted your drink will become, so adjust based on personal preference.
- Strain and serve: Strain the cocktail into your chilled martini glass.
- Garnish: Drop in 2-3 green olives (or use a cocktail pick to skewer them for a decorative touch). Serve immediately and enjoy!
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Notes
- Use high-quality gin or vodka: The base spirit makes a huge difference in the flavor of your Dirty Martini. Choose a gin or vodka you enjoy drinking neat for the best results.
- Chill your glass well: A well-chilled martini glass keeps your cocktail colder for longer, ensuring a refreshing experience throughout.
- Adjust the brine: Some people love a super dirty martini, while others prefer just a hint of brine. Taste as you go and adjust the amount of olive brine to suit your taste.
- Don’t overdo the shaking: While shaking is essential to chill the drink and mix the ingredients, too much shaking can cause the drink to become overly diluted. Aim for 15-20 seconds of shaking for a balanced result.
- Garnish thoughtfully: The olive garnish isn't just for looks; it adds to the flavor experience. Use high-quality olives or even experiment with stuffed olives (e.g., blue cheese or garlic-stuffed) for a fun twist.
Nutrition
Nutrition Facts
Dirty Martini Recipe
Serving Size
120 g
Amount per Serving
Calories
160
% Daily Value*
Sodium
475
mg
21
%
Potassium
45
mg
1
%
Carbohydrates
1.5
g
1
%
Sugar
1
g
1
%
Protein
0.2
g
0
%
Calcium
4
mg
0
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!